Great cooking boils down to ingredients - the better the ingredients you choose the better the results.
We're no different. Like you, we don't compromise when it comes to cooking, only our ingredients happen to be iron, steel, clay and silicone.
Le Creuset will help you make the most of your ingredients just as we've made the most of ours. Which is why we believe that good food deserves Le Creuset.
Our reputation and guarantee
Le Creuset is consistently chosen by leading chefs, restauranteurs, and those who just enjoy cooking; all of whom appreciate its performance, cooking advantages and style.
Fantastic colors to choose from
Color is synonymous with Le Creuset cookware and the original graded Flame orange is recognised the world over as Le Creuset! The color is blended into the enamel and is fired at a high temperature to fuse it to the cast iron. The finish converts the raw iron into a piece of cookware that is not only gorgeous to look at but hard-wearing efficient too.
Le Creuset offers cookware in a wide range of colors. Bright vibrant colours, pastels and neutrals, from the most classical to the most contemporary, enabling you to match your cookware to your home décor and tableware.
About LeCreuset
LeCreuset is the world's leading manufacturer of cast iron cookware. With a heritage dating back to 1925, LeCreuset has come recognized for innovation, design excellence, high quality and durability. The pieces coordinate with beautiful stoneware and intricately crafted stainless steel cookware.. LeCreuset cookware products are versatile, energy efficient, and have great heat retention.
Le Creuset began producing its first porcelain enameled cast iron pots in 1925 from its foundry in Fresnoy le Grand, France. It is from this base that Le Creuset continues to produce its world famous cast iron pots.
While Le Creuset has expanded the types of products it offers and has taken advantage of many technological advances since its beginnings in 1925, some things have not changed in the manufacture of Le Creuset’s cast iron.
LeCreuset has continued to use the hand-crafted techniques and the original process of forging and casting in the manufacturing of its cookware. This attention to its heritage is also characteristic of the design. The Cocotte, or French Oven, was one of the first cast iron items produced by Le Creuset and is still the most popular item sold in a range of bright retro colors, with Flame (orange) the company’s trademark.
Le Creuset’s original and most well known range of products is its cast iron range. They are by way of their design, production methodology and functionality, literally unique. Each product is cast in its own sand mold, which is broken after casting. This creates a uniqueness for each item.
After the casting, the production is hand finished by skilled French artisans, many of whom come from families that have been with the company for decades.
Multiple layers of incredibly strong, chip-resistant enamel are carefully applied to each piece. The enameling process gives Le Creuset cast iron its characteristic beauty and creates a tough, non-reactive surface that does not require future treating.